When you first see this image, there are a couple of steps to go through. The first one is pure confusion, which is pretty common with this list. The next step, however, is more confusion, as you realize what the restaurant is going for.
The third step differs based on who you are – it’s either shaking your head at the small amount of food or you just ask for the bill and make a beeline for the parking lot.
It's Like Some People Have Never Heard of Plates Before
We have been notified that this is a serving of mushrooms. Yeah? Are you sure? Point them out, please. We can see a few peeking out from among the moss, and leaves, and branches, and we wouldn't be at all surprised at all if there is dirt, too.
What's worse is even if you are able to get past all that nature, you have to eat mushrooms. This is another toss-up: It could be a hipster offering, but it could also be a fancy spot that wanted to do something a little different. But change isn't always good.
This Seems a Little Impractical
Drinks are served in all sorts of things these days. Glasses, cups, jars, bottles, mugs, watering cans, light bulbs, bowls. But bags? It just seems like what you do if you want a mess.
These iced drinks look nice and tasty, and the straw makes them easy to drink, but drinking out of a bag has obvious downsides. For instance, getting every drop out of the bottom. And what if they tip over? Bags don't have a stable base usually. This just screams hipster – wood-slat table, a little jar of nuts on the table, and drink bags with plastic straws.
All Bets Are Off
We're taking bets on what you think this cake was supposed to be. Whoever's closest - wins! And what is the grand prize you may be asking? You win this cake!
Just kidding, we would never do that to you! This cake is was a failed attempt at none other than Thomas the Tank Engine. Don't worry; we would have never guessed it either.
How Much Do These Things Cost?
A single egg is little more than an aperitif or a small side dish, but you have to think that serving a hard-boiled egg on top of some sort of valve is a very specific choice that the business makes.
They have to go to a place that sells these (maybe a hardware store or a junkyard or something) and find enough of them to make the servings identical. Or maybe not even identical! Maybe everybody gets a different weird plumbing-based serving implement as a way to enjoy their egg. What do they serve it in if you like your eggs fried?